Oil and Vinegar

Wholesale Oil and Vinegar for Restaurants, Markets & Foodservice

Our oil and vinegar line at MexMax is designed for restaurants, taquerias, catering services, and supermarkets that have frequent turnover of cooking oils and vinegars and need consistent quality at competitive wholesale prices. From the large volume of cooking oils for commercial kitchens to specialty cooking oils like avocado oil and extra virgin olive oil, and vinegar for any kitchen use—from dressings to marinades to pickling—our range enables businesses to get cooking oils at wholesale prices. All products are shipped by the case, so you receive bulk cooking oil and bulk vegetable oil pricing without compromising the brands your customers know and trust: Mazola, Campeone, Ciuti, Lucy's, Goya and 1-2-3.

Cooking Oils for Every Method, From Frying to Finishing

A well-equipped kitchen needs more than one type of oil, and that's what you'll find in this collection. Our vegetable oil and corn oil selections, such as 1-2-3, Mazola, and other choices, are reliable workhorses for high-volume cooking, sautéing, and deep frying, and are neutral-flavored with a high smoke point that will stand the test of a busy kitchen. Another neutral and inexpensive option, available in bulk containers, is canola oil, a good option for baking and overall cooking.

Our avocado oil and olive oil options are particularly noteworthy for recipes where taste is more important. Avocado oils from Campeone and Ciuti are rich and buttery, with a high smoke point, making them appropriate for sautéing, searing, grilling, and cooking in restaurants. With our Mexican avocado oil options, avocado oil is readily available in wholesale quantities, and they offer rich flavor and versatility. If you're seeking Mexican cooking oil in particular, this collection is the place to begin, as the oils offer the flavors that Latin and Mexican kitchens rely on.

The selection here is complete for the olive oil connoisseur, from a blend of olive oil from Campeone to the 100% extra virgin olive oil, the result of the pressing of high-quality olives. Extra virgin olive oil is best for low-heat cooking, dressings & finishing, while more economically priced olive oil blends can be used for regular sautéing. These are all choices that can be made by wholesale olive oil buyers. For the kitchen that wants to infuse some garlic flavor without any trouble, garlic-infused olive oil is also available.

Wholesale Vinegar for Cooking, Pickling & Foodservice

Some of the uses of vinegar in the kitchen and home are for cooking, preserving food, and in certain cleaning applications. Just as critical as the right type and amount of oil for a restaurant or retailer is the right type and amount of vinegar.

The sharp and clean acidity of white vinegar lends a variety of uses for cooking, pickling, baking, cocktails, and much more in the kitchen. We've got white vinegar from Lucy's and apple cider vinegar from Goya. For those who like a gentler and sweeter taste in dressings, marinating, and recipes, apple cider vinegar is another popular option. There are also Mexican vinegar types for traditional pickling, such as escabeche, and for seasoning salsas, providing a true Mexican option that is sought after by customers in restaurants and markets. You can order a one-time case or a bulk order of vinegar, helping to keep your kitchen or shelves full.

Bulk and Wholesale Pricing Built for Your Business

All items in this collection are sold by the case, and the larger the quantity purchased, the better the price per item. You are better off buying cooking oils and vinegars wholesale; we give price breaks from 10% off orders >$499 up to 25% off orders >$2,499. MexMax is a practical source for wholesale vegetable oil, wholesale vinegar, and other essential kitchen products for restaurants, food trucks, convenience stores, supermarkets, and caterers looking for a consistent supply without retail markups.

Choosing the Right Oil or Vinegar for Your Kitchen

Looking for recommendations on which to choose? Generally, choose your oil based on the cooking method and heat level. Vegetable oil, corn oil, and canola oil are the perfect oils to use when frying or cooking anything in general, since they won't overpower any food item being cooked. Avocado oil and olive oil are well suited to our taste buds and provide greater flavor when we use them to sauté, roast, make dressings, and finish. The same goes for the vinegar: the white is more versatile and can be used for pickling and in the kitchen, and the apple cider vinegar is a bit more tender and fruity, and is best used for dressings and marinades.

Why Foodservice Businesses Choose MexMax

For years, MexMax has provided Mexican and Latin grocery items to restaurants, markets, and retailers, and our oil and vinegar line is no exception in our commitment to quality and availability. We stock leading brands, provide per-unit pricing, and allow easy comparisons of cooking oils and vinegars to enable you to select the best product for your kitchen or retail shelves.

Shop Wholesale Cooking Oil and Vinegar

Ready to stock your kitchen or store? Shop Mexican and international cooking oils and vinegars at wholesale prices from MexMax. Order by the case, enjoy discounted pricing, and have all of the essential cooking products in the kitchen or on the shelves. Finish off your order with our Mexican seasonings and spices, sauces, and hot sauces.

FAQ 

What types of cooking oil can I buy wholesale from MexMax? 

We carry vegetable oil, corn oil, canola oil, avocado oil, olive oil, and extra virgin olive oil, all available by the case at wholesale pricing.

Does MexMax sell cooking oil by the case? 

Yes. Every oil and vinegar product ships by the case, with per-unit pricing shown so you can plan your food cost accurately.

What is the best oil for restaurant frying? 

Neutral oils such as vegetable oil, corn oil, and canola oil are practical options for high-volume frying because they have relatively neutral flavors and are suitable for high-heat cooking.

Does MexMax sell wholesale vinegar? 

Yes. We stock white vinegar, apple cider vinegar, and Mexican vinegar varieties in bulk cases for cooking, pickling, and foodservice use.

What is the difference between vegetable oil, corn oil, and avocado oil? 

Vegetable oil and corn oil are neutral, budget-friendly options for everyday cooking and frying. Avocado oil has a richer flavor and a high smoke point, making it a good fit for searing, grilling, and dishes where flavor matters more.

Can I buy Mexican cooking oil in bulk? 

Yes. Our collection includes Mexican-sourced oils, including Mexican avocado oil, available in bulk cases for restaurants, markets, and retailers.